Old Lyme Girls’ Tennis Defeats Cromwell 7-0, Clinch Shoreline Conference Title

The Lyme-Old Lyme (left) and Cromwell High School teams listen to the ‘team talk’ prior to the start of yesterday’s match. Old Lyme went on to win the match 7-0 and also secured the Shoreline Conference title. Photo by A. Fenton.

OLD LYME — Playing on their home courts yesterday, the Old Lyme Girls’ Tennis team continued their extraordinary, unbeaten season with a 7-0 victory over Cromwell, confirming the girls as Shoreline Conference 2022 winners.

Read our recent article about Coach Lauren Rahr and her team at this link.

The full results were (Old Lyme girls in blue):

1st Singles:
Abby Sicuranza vs Kelly McTeague 6-2, 6-3

2nd Singles: 
Callie Bass vs Caroline Rogozinski 6-0, 6-0

3rd Singles: 
Elaina Morosky vs Emily Green 6-0, 6-2

4th Singles: 
Olivia Schaedler vs Amina Beskovic 6-2, 6-1

1st Doubles: 
Livie Bass / Alexis Fenton 6-1, 6-0
Gabriella Voccio / Amira Abdelghany

2nd Doubles:
Aggie Hunt/ Beatrice Hunt 6-0, 6-0
Julia Baymuradova / Olivia Lusitani

3rd Doubles:
Fiona Hufford / Izzy Reynolds 6-1, 6-0
Julia Drew / Aisling Gollareny

Letter to the Editor: Keep the Vision of Public Access to Public Land Alive in Old Lyme

To the Editor:

The Republican Party has a long history of protecting one of our nation’s most precious resources – the beauty of our natural environment. President Theodore Roosevelt, known as “The Conservation President”, established the United States Forest Service and during his administration preserved over 230 million acres of public land  to be kept in its natural state and to be enjoyed by the public. President Johnson spearheaded the Clean Water Act during his administration and President Nixon followed up with the Clean Air Act during his tenure. Our party is also proud to have worked with our Democrat friends to keep America beautiful.

Why do we live in Old Lyme? One of the top answers is because it is the most beautiful rural small town along the Connecticut coastline. We are second to none with a landscape bounded by the Long Island Sound, rivers, wooded hills and filled with a very biodiverse ecology. The question that needs to be asked is, “How do we protect this beauty and still enjoy it with all our senses?”

Recently, there have been several news stories about a parcel of town owned property located at 36-1 Buttonball Road. It was deeded to the town with a restriction that it shall be used by the public for waterfront access. A representative from CT DEEP indicated that if the town went forward with that plan and an environmental impact study were to be done, then it would be very probable that DEEP would permit some minimal development to access the water based on an on-site observation. There would be room to park a vehicle and then access the water by way of a minimally impacting boardwalk to launch a kayak or to just enjoy the salt marsh ecology.

We support and encourage the town to pursue the wishes of this property’s donor to allow the public to have waterfront access. Furthermore, we stress the importance of responsible stewardship for these generous gifts. Proper stewardship will demonstrate that we value and will protect a donor’s wishes; and, it will encourage future donors to gift parcels of land for the public benefit knowing that their gift’s purpose will be honored.

We do understand that this parcel falls within jurisdictional aspects of several town authorities and so we encourage a post haste resolution of this jurisdictional issue so that the town may expeditiously move forward with a DEEP application for an environmental impact study.

It has been well over a century since President Theodore Roosevelt made it a national vision to protect and enjoy nature. Let’s continue to keep this vision alive in Old Lyme!

Robert A. Nixon,
Old Lyme.

Editor’s Note: The author is the chairman of the Old Lyme Republican Town Committee.

Death of Mary Blossom Turner Announced, Widow of Jack, Who Founded LymeLine.com; Service May 22 in Old Lyme

Mary Blossom Turner: January 1, 1932 – April 30, 2022

OLD LYME — We are deeply saddened to announce the death of Mary Blossom Turner, the widow of Jack Turner, who founded LymeLine.com. To quote from the obituary published in The Day, Mary passed, “easily in her sleep April 30, 2022, at 90 years old.”

Mary was a remarkable woman, as her full obituary published below testifies. I met her on several occasions during the time I worked for Jack as the first News Editor of his fledgling online publication, LymeLine.com. That was back in 2003 (when LymeLine.com was launched) through 2005, when Jack died. She was the most cheerful and supportive companion to Jack — and therefore, in turn, me — imaginable.

Jack and Mary’s relationship was truly wonderful in so many ways. After Jack’s untimely death, it was dear Mary with whom we negotiated the purchase of LymeLine.com — she made it quite clear that she personally had no interest in continuing its publication but was very happy to see someone else pursue Jack’s legacy.

We send sincere condolences to Mary’s children, Mariette and John, and their families. (For the record, it was Mariette, who recommended me to Jack to be his News Editor. Jack lured me away from the Main Street News … and the rest is history!)

A memorial service for Mary will be held at 2 p.m. Sunday afternoon, May 22, at the Grassy Hill Church in Old Lyme.

Kindly make any memorial donations to the Cure Alzheimer’s Fund, at: https://curealz.org/giving/donate/.

I will never forget Mary … or Jack.

Olwen Logan, Publisher & Editor: LymeLine.com

Mary’s obituary follows:

Mary Turner was the first baby born in Port Chester, NY in 1932, to Mary Drummond and Earl Blossom. She had a pony and a dog growing up in Westport, CT where her father’s home studio smelled like turpentine. Her elder brother, David, put whiskey in the dog bowl and the dog got drunk. Mary tended to the dog while David joined the Coast Guard before becoming a commercial illustrator like their father. The dog recovered and Mary went off to Bennington College, where she learned proper grammar.

Mary met Jack Turner of Wilton CT at a party, and since they both liked cats, they decided to marry. Jack would become Mary’s lifelong hero. He joined the Marines after graduating from Colgate, but the two managed to see each other enough to produce two children, Mariette and John, one of whom turned out perfectly.

The young family moved to an apartment in Bloomfield. Mary ran shotgun while Jack and friends distilled vodka from potatoes and conceived Soundings at the dining room table. Children were to be seen and not heard, but Mary saw them as hers to sculpt—by instilling the Golden Rule and correcting grammar.

After moving to Wethersfield as Jack grew Soundings, Mary kept a successful portrait business, sold real estate, made wicked Halloween costumes, practiced yoga, shopped and prepped for Jack’s cooking, and briefly owned a bakery where she produced healthy donuts.

Frostbite sailing on Wethersfield Cove was a family affair and a social immersion—with racing and cocktails for the adults and racing to grow up for the kids. Mary kept her children grounded in an alluring, challenging world.

Block Island vacations exaggerated regular life without the work, and while packs of young cousins ran wild, Mary sojourned to paint watercolors. The children felt important and grown-up as she always took time to explain just why, or what, we might do, or to patiently describe what would be proper, or to make a sardine sandwich.

Jack and Mary gardened, cooked, leisured, and worked to assure a wholesome family atmosphere while Mariette and John tackled high school and college. Ever supporting her husband and children, Mary endured fiberglass boatbuilding in the driveway, amplified rock-n-roll, polyester fumes, milk and butter tasting of plastic, orange juice re-purposed as bong-water and rolling cohorts of teenagers, dogs, and cats in the house. As surrogate second but present authority, Mary anchored existence in Jack’s absence—rising each day to exemplify cheer, vigor, empathy, and purpose.

When Soundings moved to Essex and the family to Old Lyme, Mary continued painting portraits, working in real-estate, taking walks, and absorbing what she sensed best in life. Jack left Soundings, built another boat, and started Lymeline.

The children married and moved away to grow the tree—with three grandchildren, (Marilee Root, Brittany Figueroa and John Paul Turner IV) and five great-grandchildren, all stars in no small part due to Mary’s examples of excellent grammar, adherence to the Golden Rule, and casual parenting.

Jack died in 2005. Mary forged on without him, walking daily to the Chocolate Shell for a fix with Molly, the last of the many dogs and cats. She pursued her artwork until advancing years betrayed her capacity.

None would envy her long experience with Alzheimer’s.

We remember Mary smiling as she hummed, “Happy Days are Here Again,” or shrieking what she called the “Cry of the Happy Housewife.” If we transgressed in right and wrong, she would say: “You wouldn’t want someone to do that to you, would you?”

With a name like Mary Blossom Turner, we would expect to learn from her.

Mary leaves two children (Mariette and John); three grandchildren (Marilee Root, Brittany Figueroa, and John Turner IV), four great-grandchildren, (Tyler Root, Annabelle, Damien, and their soon-to-be little sister Figueroa), and five nephews and their families. She joins—eternally—her partner, hero and husband, Jack; her brother David; her granddaughter, Halle Root; and her eldest nephew, David Blossom.

We all miss her dearly.

A la Carte: How Do I Love Lemons? Let me Count the Ways …

Lee White

Over the past few weeks there have been so many holidays– Easter Sunday, Passover and Ramadan– and all had something to do with food.

For Lent, we gave up something we wanted (often sweet stuff) for 40 days and had to have fish on Fridays; for Passover nothing leavening (desserts made with matzoh and matzoh for breakfast, lunch and dinner for eight days) and, at Ramadan, which lasts for a month, each day the first meal must begin before dawn, while the second meal begins after sunset.

This week it’s Mother’s Day.

For most mothers, me included, we are fasting — but dieting (except for those, who are doing the intermittent fasting, so never mind about that!).

I will try to get a reservation for Mother’s Day Brunch.

If you mothers are cooking (and many, like me, actually love cooking), make something delicious that is sweet but tart and pretend it isn’t caloric.

I love lemon anything and this may be my favorite of all. 

Lemon Shortbread
From Felicia Gotta, one of my favorite pastry chefs ever

Photo by Adam Bartoszewic on Unsplash.

1 pound unsalted butter
1 cup sugar
¼ teaspoon lemon oil (if you have it)
½ teaspoon lemon zest
2 cups all-purpose flour
2 cups cake flour
1 cup cornstarch

Preheat oven to 250 degrees.

Cream together the butter and the sugar until light and fluffy. Add lemon oil and lemon zest and mix.

Sift together both flours and the cornstarch. Mix the flour mixture into the butter mixture. Do not overmix.

Spread and press into a greased 13”x 9” pan or use your favorite shortbread molds. Prick entire surface with a fork at one-inch intervals.

Bake for 25-30 minutes until slightly golden. Remove from oven and cool for 15 minutes.

Slice with a sharp knife into the size you’d like (1” by 1” squares is nice).

Sprinkle with confectioner’s sugar (optional). Enjoy warm or at room temp. Store in an airtight container

Lemon Cream

Classic Home Desserts by Richard Sax (Chapters, Shelburne, VT, 1994)

There is almost nothing better with a little lemon cream (or curd) on top. It’s incredible with the lemon shortbread or lovely in a little tartlet, topped with berries or even with a berry pie. This will keep in the refrigerator, tightly closed, for at least a week.

Makes about 3 cups

Grated zest of 1 lemon
½ cup fresh lemon juice
½ cup sugar
½ cup (1 stick) unsalted butter
2 teaspoons water
3 large eggs
4 large egg yolks
1 cup heavy cream, well chilled

  1. Place lemon zest and juice, sugar, butter and water in a heavy nonreactive saucepan over medium heat. Cook, stirring, until butter melts.
  2. In a bowl, beat eggs and egg yolks with a whisk, just until blended. Whisk in about 1/3 of the hot lemon-butter mixture to warm the eggs; return the mixture to the saucepan. Cook over low heat, whisking constantly, just until the mixture thickens, usually about 3 minutes.
  3. Remove from the heat and strain into a large heatproof container. Press a sheet of wax paper or plastic wrap directly on the surface of the curd to prevent a “skin” from forming. Refrigerate until cold. (The curd can be prepared up to 2 days ahead. Chill until needed.)
  4. Up to 20 minutes before serving, beat cream until it forms soft peaks. Fool cream into the lemon mixture. Cover and chill until needed.

About the author: Lee White has been writing about restaurants and cooking since 1976 and has been extensively published in the Worcester (Mass.) Magazine, The Day, Norwich Bulletin, and Hartford Courant. She currently writes Nibbles and a cooking column called A La Carte for LymeLine.com and the Shore Publishing and the Times newspapers, both of which are owned by The Day. She was a resident of Old Lyme for many years but now lives in Groton, Conn. Contact Lee at leeawhite@aol.com.

Letter to the Editor: Seeking Kittens, A Respectful Request to the Lyme-Old Lyme Community

To the Editor:

We are on the lookout for two adoptable kittens.  We hope to find a pair of orange tabby sisters, but we are flexible, assuming that they are, too.

We lost Finn last year with an inoperable carcinoma diagnosis.  We are grateful that our veterinarian was able to help all three of us get through Finn’s final few months.

Finn was a rescue, and started life in the NYU freshman dormitory; remaining there until expulsion appeared inevitable (n. b., Finn’s expulsion). She re-located to Old Lyme and remained with us for more than fifteen years.

Our new kittens will have big paws to fill. Finn was a true raconteur and was very willing to share her world view with either of us. She had the gift of reflecting our emotions and responding in kind.

Finn was predominantly an indoor cat, but would occasionally venture out into the gardens with either of us. There’s now a very active fox population in Greater Library Lane, so our next kittens will likely be exclusively indoors.

Finn was very proud of her birding life list, and we assume that our new kittens will have that same hobby. Our home’s design enables clear views of the marsh, the bird feeders, and the Duck River from many comfortable spots in the house.

          In return, we offer a loving home, great conversation, solid veterinary care, good food, and clean litter.

Note that we are already on a few waiting lists in SE CT.

Sincerely,

Christina J. & Thomas D. Gotowka,
Old Lyme.